Since our Mum, Gilly Walters, first started making her delicious soft honey nougat in our family kitchen in 1999 some things have changed, but the important things never will. We still make our nougat in small batches in 32 hands-on steps, hand crack only the freshest farm eggs and use the finest natural ingredients, no artificial additives, no fancy automated machines, no shortcuts! Features: - 100% South African honey - Naturally gluten free - The finest nuts roasted to perfection - Unique flavour profile - Use only the finest natural ingredients - Fresh farm eggs - Use only the finest natural ingredients - Kosher & Halaal certified